Sunday, May 9, 2010

Soup for the Sick (Wednesday & Thursday, May 5 & 6, 2010)

Ethan had oral surgery Tuesday afternoon, the same day I went to the Carnegie Hall Performance.  For dinner he ate tofu with soy sauce, yogurt, and ice cream - a lot of ice cream.  I wasn't being a very good wife leaving him alone after surgery...

On Wednesday, I made more kimchi jigae, modified with added carrots, celery and spinach.  I think the soup helped him recover faster.

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